13 Best Jelly Roll Pans: 2023 Reviews & Top Picks

Best Jelly Roll Pans

When it comes to baking, there are many tools that can be used. One of the most popular is a jelly roll pan. Jelly roll pans are rectangular shaped with shallow sides and come in sizes ranging from 8 x 12 inches to 17 x 11 inches. These pans are perfect for making cakes, pastries, bread, and more. There are also specialty jelly roll pans available to make larger or smaller items like pizzas or empanadas! With all of these cooking options, it’s hard not to want one of these handy little pans in your kitchen!

Jelly roll pans are used for baking cakes, quiches, and other specialty items. This article will help you learn which jelly roll pan is the best fit for your needs. The first thing to consider when buying a jelly roll pan is what material it’s made out of. Stainless steel pans are durable but heavy; aluminum pans are lightweight but more prone to scratching; copper or cast iron pans conduct heat well and can be used on glass cooktops, but they’re also quite expensive. After deciding on a material, you’ll want to choose the size that will work best in your kitchen space.

There are many different types of pans on the market with various price ranges and materials. We’ll discuss some popular choices for you to consider as well as their pros and cons. This is not an exhaustive list but it should be enough information to help narrow down your search for the best jelly roll pan!

What is a Jelly Roll Pan?

A jelly roll pan is a baking pan with sides that curl up. It’s used to make (obviously) jelly rolls, but it also makes great quick bread and cakes!

List Of 13 Best Jelly Roll Pan Reviews

1. OXO Good Grips Non-Stick Pro Jelly Roll 10 x 15 Inch


  • The OXO Good Grips Non-Stick Pro Jelly Roll 10 x 15-inch pan is perfect for you if you bake. The heavy gauge stainless steel sheet can be used on jelly rolls, bar cookies, or anything else you want to bake so you don’t have to use parchment paper anymore!
  • It has square rolled edges that add strength and provide a secure grip. The micro-textured pattern promotes airflow and even baking.
  • The Swiss-engineered PTFE ceramic reinforced food-grade coating provides ultimate nonstick without the use of PTFE or other chemical additives. It’s scratch, stain, corrosion, and abrasion-resistant – making it a durable option that will last for years to come.

Why Choose this Product:

  • The coating lasts a long time (even with metal spatulas)
  • Great size for baking desserts
  • The rolled edges make it easy to get cookies and cakes out of the pans

2. USA Pan Bakeware Jelly Roll Pan


  • The USA Pan Bakeware Jelly Roll Pan is a classic jelly roll pan that’s been upgraded to commercial grade for busy bakers. Made of heavy-gauge, warp-resistant nonstick aluminized steel—this pan is oven-safe up to 450 degrees Fahrenheit and has a unique corrugated surface that facilitates air circulation for an even release every time.
  • It features a corrugated surface that facilitates air circulation and facilitates even cooking, as well as a quick release. It’s made in the USA from warp-resistant nonstick aluminized steel that’s been specially coated with American, a patented silicone coating that provides easy release of baked goods along with easy clean-up.
  • The USA Pan Bakeware Jelly Roll Pan is perfect for jams, pies, cookies, and cakes.

Why Choose this Product:

  • Heavy-gauge steel, warp-resistant, and oven safe to 450 degrees F.
  • Unique corrugated surface facilitates air circulation for even baking

3. Norpro 18 Inch x 13 Inch Commercial Grade Aluminum Jelly Roll Pan


  • The Norpro 18 Inch x 13 Inch Commercial Grade Aluminum Jelly Roll Pan is a perfect pan for baking jelly rolls, brownies, fudge, and candy. The 1-inch raised edges help to ensure even baking and this pan is dishwasher safe for easy cleanup.
  • This Norpro aluminum jelly roll pan is made of commercial-grade aluminum. The raised edges make it perfect for jelly rolls, fudge, and candy.
  • The raised edges on the best aluminum jelly roll pans are perfect for rolling out dough or even shaping cheesecakes. Made from commercial grade aluminum with 1-inch sides, this pan makes it easy to transfer your sweets onto cooling racks without needing to carefully extract them with chopsticks.
  • For easier hand washing afterward, the pan is dishwasher safe! Just remember not to put utensils/pans into alcohol or other harsh detergents that can leave a residue that can then flake off and contaminate food during preparation later on down the line.

Why Choose this Product:

  • It’s light, making it easy to transport.
  • It appears to be durable and well made.
  • Commercial Grade Aluminum is strong, even when bakes are taken out of the oven hot (which can cause warping on cheaper pans).

4. Nordic Ware Natural Jelly Roll Pan


  • Aluminum is the professional pastry chef’s best friend, and Nordic Ware Natural Jelly Roll Pan is made from pure aluminum to give you the same results.
  • Its interior dimensions are 10.5 x 15 x 1 inch, while the exterior measures 11.3 x 15.8 x 1 inch – meaning this jelly roll pan is slightly smaller than our half sheet.
  • It’s aluminum construction means your baked goods will come out evenly browned every time, and reinforced rims prevent warping in your pan. You’ll never have to worry about rust, or it not performing as expected: aluminum is an industry-standard for a reason!
  • If you’re a home baker outside of the US, this size may be perfect for your oven at home. And if you’re looking for a new go-to pan for all your baking endeavors, look no further! This jelly roll pan will make your life easier, and help you achieve perfection every time you pull a new dish out of the oven.

Why Choose this Product:

  • Pure aluminum material
  • Easy to clean
  • Browning on baked goods is even, every time

5. Wilton Recipe Right Cookie/Jelly Roll Pan


  • Cookie/Jelly Roll Pan is an essential part of any kitchen. They allow chefs to cook up fresh, homemade cookies without the mess and hassle of baking on a hot surface. At 17” by 11-1/2” inches this pan is perfect for cooking 12 cookie dough sandwich rounds at once!
  • The heavy-duty aluminum design will keep your baked goods warm while providing ample room so you can cook many items in one go! Bake everything from traditional cookies and brownies to jelly rolls with ease thanks to this pan’s nonstick coating which allows food to slide right off.
  • This Wilton Recipe Right Cookie/Jelly Roll Pan is designed to simplify dinner preparation. Crafted from solid aluminum, this chafing dish set offers even heat distribution for an optimal cooking experience. Durable and versatile, these baking pans are perfect for everything from small appetizers to large meals.

Why Choose this Product:

  • Nonstick surface for easy cleanup.
  • Easy to use and keep track of what’s cooking.
  • Heavyweight aluminum construction to easily stand up to burnt-on foods

6. Wilton Performance Pans Aluminum Jelly Roll and Cookie Pan


  • This handy pan is made of even-heating aluminum for uniform baking every time, and is large enough to handle all your baking needs – from jelly rolls to chocolate chip cookies! Plus, the recipe included makes getting started a breeze.
  • The large size makes it great for everything from jelly rolls to cookies, and the even-heating aluminum ensures uniform baking.
  • This Wilton Performance Pan is the perfect size for all your jelly roll and cookie baking needs. Wash in warm, soapy water before first use and after each use to get the best results – your baked goods will thank you!

Why Choose this Product:

  • Even heating
  • Clean up is a breeze
  • Removable handles for easy storage and transportation

7. CHEFMADE 17-Inch Baking Sheet Pan


  • The CHEFMADE 17-Inch Baking Sheet Pan is made of high-quality carbon steel material. The pan’s durable, non-stick surface makes it excellent for cooking. It will not scratch with metal utensils and resists rust with the added thermal shock-resistant function.
  • Energy Saving 17-inch baking sheet with a carbon steel-rimmed cookie sheet will seal in the flavor of your sweet treats. Record high cooking temperature ensures less overcooked food, better moistness, and its easy release feature for cleaning up after.
  • Unique to this type of baking pan is its FDA-approved silicone coating that provides a non-stick surface that requires little or no oils.

Why Choose this Product:

  • Non-stick surface
  • Easy release feature for cleaning
  • Energy saving

8. Chicago Metallic Commercial II Traditional Uncoated True Jelly Roll Pan


  • This Chicago Metallic Commercial II Traditional Uncoated True Jelly Roll Pan is perfect for one-sheet dinners, jelly rolls, bars, and cookies.
  • The heavy-weight aluminized steel construction ensures superior heat conduction and even baking, while the wire rod reinforced rims prevent warping. The traditional, uncoated baking surface offers an optimal cooking experience.
  • This Chicago Metallic Commercial II Traditional Uncoated True Jelly Roll Pan measures 14.75-inch by 9.75-inch by 1-inch and is dishwasher safe; handwashing is recommended to extend product life.

Why Choose this Product:

  • Great quality and shape.
  • Heavily aluminized steel construction contains and evenly distributes heat throughout baking dish.
  • Sturdy rims to prevent warping

9. casaWare Ultimate Series Commercial Weight Ceramic Non-Stick Coating Cookie/Jelly Roll Pan


  • Do you bake, but hate when your tools stick to the food? With casaWare Ultimate Series Commercial Weight Ceramic Non-Stick Coating Cookie/Jelly Roll Pan, you’ll never have to worry about that again!
  • This impressive baking tool is built to give you a smooth experience in the kitchen. The nonstick surface ensures not only less mess, but also means that you can baste with butter or oil without tasting fragrance contamination. Plus the blue granite ceramic surface provides visual aesthetics and long lasting durability and scratch resistance.
  • But there is so much more this pan can do. The heavy duty 0.8mm weight keeps it from bending under high heat so nothing sticks to remind you of past meals while cooking for current ones. The myriad flecks of cream and brown exude elegance while ensuring excellent heat transfer with no peel or blistering at high temperatures up to 450℉. It’s time for a new secret weapon in the kitchen.

Why Choose this Product:

  • Durable ceramic non-stick surface makes for effortless cooking.
  • Heavy duty construction allows the pan to heat up fast and evenly, providing even cooking across the whole surface at once.
  • A flat bottom allows it to be placed on any stove top, no matter how uneven the surface is.

10. Professional Non-Stick Cookie/Jelly-Roll Pan Set with Cooling Rack


  • The Professional Non-Stick Cookie/Jelly-Roll Pan Set with Cooling Rack are the perfect set for all your baking needs.
  • The heavy-weight carbon steel distributes heat evenly for consistent results, while the non-stick coating ensures easy release of your baked goods. Whether you’re making cookies, bars, or one-sheet pan meals, these sets have you covered. Plus, they include a cooling rack that lets you cool your baked goods quickly and easily.
  • This professional non-stick cookie/jelly-roll pan set is perfect for all of your baking needs. The heavy-weight carbon steel distributes heat evenly and the non-stick coating ensures easy release of your baked goods. The wire rod reinforced rim prevents any warping and is dishwasher safe for fast clean up.

Why Choose this Product:

  • Heavy-weight carbon steel distributes heat evenly for consistent results
  • Non-stick coating lets you release your baked goods easily and quickly, with no messy clean up
  • Dishwasher safe, making it easier to clean up.

11. Ultra Cuisine Jelly Roll Baking Sheet Pans


  • Whether you’re making cookies or roasting chicken, Ultra Cuisine Jelly Roll Baking Sheet Pans will help you make perfect baked goods every time. Made with commercial-grade, warp-resistant aluminum, these pans provide even heat distribution and have a specialized reinforced steel rim to prevent warping.
  • These pans are designed with a 1.3-inch high steel reinforced rim that prevents the baking pan from sticking and makes them easy to clean.
  • Durable and oven-safe, these pans are perfect for everything from cookies to roasted chicken. And because they’re made of top-grade aluminum, they’ll never rust – so you can rely on them for years of delicious cooking.

Why Choose this Product:

  • Top-grade commercial-grade aluminum
  • Special reinforced rim prevents warping
  • Durable non-reactive nonstick surface that is oven safe and never rusts
  • Superior heat conduction

12. Fox Run Stainless Steel Jelly Roll Pan & Cookie Baking Sheet


  • Whether you’re baking bread or making candy, the Fox Run Stainless Steel Jelly Roll Pan & Cookie Baking Sheet is the most versatile pan in your kitchen. This stainless steel pan is perfect for baking breads, cakes, pies, or for roasting vegetables to making candy. The stainless steel allows even heat distribution so you get perfectly browned pastries every batch. And it’s easy to clean too–no nonstick coating means there are no nasty chemicals that leech into your food when baked on plastic non-stick coatings. This 18/0 grade stainless steel dishwasher safe pan is sure to last a lifetime of baking projects.
  • This jelly roll pan is professional quality and made from metal. It can withstand up to 230 degrees Fahrenheit which is perfect for baking, roasting vegetables, toasting nuts, making cookies and candy-making.
  • This 16.25 x 11.25 inch stainless steel jelly roll pan is 100% non-reactive, nonporous, and scratch resistant, which means your baking will always turn out perfect.

Why Choose this Product:

  • Non-reactive, no chemicals will leach into your food
  • It’s safe to use in the dishwasher
  • Great size that works well for all baking projects

13. Warp-Resistant Nonstick Jelly Roll Baking Sheet Pan


  • Your baking will be better than ever thanks to the Warp-Resistant Nonstick Jelly Roll Baking Sheet Pan. The diamond textured baking surface distributes heat evenly, resulting in perfect cookies, proteins, and more. The easy release feature means no spraying required – your cookies will slide right off the pan.
  • This heavy-duty carbon steel design is oven-safe and offers long-lasting superior quality. It’s warp resistant, so you don’t have to worry about it bending or deforming during use.
  • The easy to clean nonstick baking sheet is made for easy clean up with an easy-slide high-quality PFOA-free, PTFE-free coating that protects against scratches, abrasions, staining, and corrosion.

Why Choose this Product:

  • Quality material made with carbon steel
  • Easy cleanup
  • The small diamond textured surface evenly distributes heat throughout the pan

What to Look for While Buying a Jelly Roll Pan?

There are a number of factors to consider when choosing the best baking pan. The main considerations should always be about quality and performance, but it can be helpful if you know what other users have said about their experience with a particular product. In an attempt to help our readers make their purchase decisions easier, we have compared thousands of user reviews from different online sources in order to present to you the top 13 jelly roll pans available today.


Another factor to take into consideration when choosing a baking pan is the material it is made of. Before making your final decision, it is important that you find out what substance the jelly roll pan you are planning to purchase is made from. This way, you will know if there are any safety issues associated with using this particular product. In addition, knowing the material used to make a baking pan can help determine how long it will last and how well it will perform over time. An example of a common material used in baking pans is aluminum. Aluminum has been known for being one of the most versatile substances available today because its properties allow it to conduct heat evenly which makes it perfect for cooking or baking food items that need even heating without them burning, scorching, or sticking to the pan.


Another important factor that you should consider when choosing a baking pan is its size. Your choice will depend on how many people you intend on serving and the final product you want to achieve. In general, the most popular sizes for jelly rolls are 9×13 inch and 10×15 inch pans. However, if you have a larger family then it may be advisable to choose a larger pan as this will allow room for some of your favorite ingredients or additional layers of batter which can result in a higher cake volume.

The size of the dessert being created is also another important aspect to take into consideration since some desserts require multiple pans including pumpkin pies, wedding cakes, and cheesecakes. You should also take into consideration if the size of the baking pan you are purchasing will suit your needs. If you don’t have enough room in your kitchen, then it might be wise to choose a smaller jelly roll pan that is more suitable for your space.


The price of a baking pan can vary greatly depending on factors such as material and manufacturer which means that you may need to spend anywhere from $5-$75 or even more for a quality product. When it comes to choosing the best-priced products, many consumers tend to rely on customer reviews written by previous buyers who were satisfied with their purchase experience.

This should always be done because only genuine customers know what they are talking about when it comes to products they actually purchase and use themselves. In addition to this, other consumers may rely on the product having a high number of positive reviews from past users who have been satisfied with their purchase in order to determine if it is a good deal or not.


Another important factor that you may want to take into consideration when choosing a baking pan is its features if any. While most jelly roll pans will come without additional features such as handles, non-stick surfaces, and glass covers; there are some models available today that include these extra perks which can make your life much easier when preparing meals or desserts in the kitchen. For example, many people like using baking pans that feature handles because they allow for easy handling even when cooking or serving food items.

However, it is important to note that handles can also make your life more difficult because they can get very hot especially during the summer months when heat tends to be more intense. Other features you may want to take into consideration are non-stick surfaces and glass covers. A jelly roll pan with a non-stick surface prevents ingredients from sticking to the pan which not only makes cooking food items easier but also ensures that they turn out more appetizing once done.


The durability of a baking pan plays an important role when determining the quality and performance of a product. This needs to be taken into consideration because if it is not durable enough, then it may break or crack which means you will need to replace it sooner rather than later. When shopping for a new jelly roll pan, you should always check how long its warranty will last as this can provide some indication as to how much the manufacturer stands behind their product and its durability over time.

In addition to looking at the warranty period, you may also want to read customer reviews written by previous users who have purchased the same product in order to determine whether or not it is worth buying or not. You can find out if your prospective purchase has satisfied previous users and whether or not the manufacturer offered them prompt services in the event that they encountered issues.


Maintenance of your baking pan is essential because neglecting to clean it properly can result in some nasty buildup on the surface which can be difficult to remove. You should make sure that you hand wash your oven-safe jelly roll pans after each use and dry them completely before storing them away. Some people prefer cleaning their bakeware with a sponge rather than a dishwasher as they find manual methods to be more effective and efficient over time. In addition, you may want to avoid putting cold items directly into a hot oven since this could potentially damage the equipment which could end up costing you hundreds of dollars down the road.


While some individuals prefer baking pans that come without additional accessories such as handles; there are many other users who find them very useful especially when handling hot food items. Handles can get extremely hot while cooking and serving your meals so you will need to be careful when using them or avoid doing so altogether.

Non-stick Surfaces

Another great feature that is available with some jelly roll pans is a non-stick surface which prevents food from sticking to the pan during the cooking process. This makes it easy to prepare appetizing dishes in no time at all even if you don’t have much experience in the kitchen. It is important to note however, that non-stick surfaces tend to wear off over time so do not use metal objects when cleaning your pans and always hand wash them in order to prevent ruining the non-stick surface.

Corrugated Construction

A jelly roll pan with corrugated construction ensures better air circulation which speeds up the baking process and allows food to turn out crispy on the outside yet soft on the inside. If you prefer this type of pan then it is important that you purchase one that features an aluminum base as well as sidewalls made of high-quality stainless steel. This ensures that heat will flow through your cookware efficiently without any barriers in between making for a more effective cooking experience.


A versatile jelly roll pan can be used for various purposes and in different applications such as roasting, baking, toasting and broiling. These types of pans allow you to enjoy a plethora of dishes while still using the same piece of equipment which saves you time and effort on your part. Pans with lids are also more convenient especially if you like prepare large quantities at once which can be stored for several days without losing flavor or texture. Depending on your personal needs; you may want one that comes with an adjustable temperature setting so that it will always be hot enough when baking cookies or pastry dough.

Flute Design

The fluted design on the jelly roll pan ensure even heat distribution throughout the cooking process which prevents food from scorching or getting stuck to the bottom of your cookware. The grooved lines allow air to flow through your pans easily and quickly which is especially beneficial when preparing different desserts such as flan, angel food cake or sponge cakes.


If you are looking for an easy to clean jelly roll pan then one with a non-stick surface should definitely be at the top of your wish list. These types of cookware allow you to prepare meals quickly and easily without having to spend too much time cleaning after yourself although there are many other items that still need to be hand washed. Pans with plastic handles can also be cleaned in the dishwasher which makes life easier since they cannot be placed directly on your oven rack like bakeware made out of metal.

How To Roll A Jelly-Roll Cake

Frequently Asked Questions

1. What should I look for in a jelly roll pan?

Have you ever noticed how nonporous aluminum alloy makes your food stick less? It’s so frustrating when that happens, but there are ways around it. Line the pan with parchment paper or a silicone baking mat before cooking if this is an issue for you!

2. What is the best material for a jelly roll pan?

You can use aluminum to make your pan. It’s more conducive to heat for even baking, which is important when you’re trying not to burn anything! And it won’t warpage as easily since the metal doesn’t respond well with moisture – no matter what kind that comes from (yeast in bread dough or water).

3. What is the proper size for a jelly roll pan?

Jelly roll pans are the best pan you can use for baking, especially if your goal is to produce an easy cleanup. They typically measure 15-by-10 inches (a bit smaller than most commercial size sheets) which make them perfect in any home kitchen!

4. What type of pan is used in making jelly roll cakes?

Jelly roll pans are a type of flat sheet pan that features 1-inch rims around the side. They are designed to make thin sponge or cake layers, which can then be coated with cream and rolled up for jelly desserts!

5. What is the difference between a jelly roll pan and a baking sheet?

When it comes to cooking, there are many different pans and sheets that can be used. One type of pan is the jelly roll pan which has smaller dimensions than a rimmed baking sheet (typically 10½ by 15½ inches). The main difference between these two types would be their use; while one might primarily appear in kitchens with food preparation needs like deep-frying or making cookies from scratch without using a mold as this shape does not allow for easy removal once baked thoroughly -the other could very well serve your purposes if you’re looking more towards versatility!

6. Can I use a cake pan instead of a jelly roll pan?

You can substitute baking pans as long as they have sides but your pan seems small compared to the suggested jelly roll pan. You might want to think about using parchment paper if you happen to come across any, just in case!


Jelly roll pans are a must-have in any kitchen. A jelly roll pan is perfect for baking, but also useful for making pastries, bread, and even pizzas or empanadas! With so many options available today it can be hard to choose just one.

We have a variety of different jelly roll pans available for you on our website. Check out the full line-up and find the best fit for your needs. There are so many different types of pans on the market with a variety of prices and materials. We want to help narrow down your search by discussing some popular choices that we think will do well in most kitchens. This list isn’t exhaustive but it should give you enough information to start thinking about what type of plan might work best for your needs.

Ashley Reynolds

Spending three years as a proud member of the Spice Team, Ashley started off as a catering server and event captain, left for a year to further her education and training, and returned as an Event Planner. Ashley earned her bachelor’s degree in English from Kent State University, followed by a certificate in event planning from Tri-C. Her love of cooking and gardening fuels her passion for Spice’s mission of sourcing seasonally and locally.

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